Come and get to know the cycle
of a grain of wheat
Granarium is also a didactic farm... here you can follow the cycle of a wheat grain: from storage, to milling, passing on to the flour to be worked and become bread.
It is possible to visit Granarium on Wednesdays and Sundays from 8am until 1 pm contacting the number
+39 329 1882651
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BAKERY
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P.IVA 03050040546
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